Inagural ZOOM Meeting - January 21, 2021
Click below to watch ZOOM video
Greetings and Happy New Year to all Chaîne Professional Members in the Northeast Bailliage.
As a benefit of your professional membership we would like to meet online for a “round table” to discuss how COVID 19 has affected your businesses and systems and methods you have found to work through this situation.
Date/Time - Thursday January 21st at 3:00 PM.
While this situation has been a monumental challenge once things inevitable work through La Chaîne hopes to be in a good position to help bring back gastronomy and the hospitality industry generally.
So to that end we would like your help...
Agenda:
• Introduction
• Goal
o Fact finding & best practices sharing
o A “Hospitality Summit” template for other US Provincial Chaine Bailliages
• Process
o Submit your solutions/concerns
§ Those who submit will have a time slot to present
§ You may simply sign on and join is as well - no prerequisites to share!
◦ Possible Topics
▪ Where is the Hospitality Industry going for 2021?
▪ How can the Confrérie de la Chaîne des Rôtisseurs support and assist?
▪ In 2020 due to COVID-19, what has been your one major change, having the biggest impact sustaining your operation into 2021?
▪ Hotel Restaurants vs. Stand Alone Restaurants
▪ Take out issues and subsequent changes to business
▪ Supplier views
▪ Proposing a Confrérie de la Chaîne des Rôtisseurs Foundation to support professionals in need
▪ What are 10 trends for restaurants and hotels for 2021?
• Recap and what next
• This is an ambitious agenda and we hope to address all issues
• There will be additional opportunities for ZOOM meetings on this topic
Please reach out directly to me with questions, comments or concerns.
We will get through this together.
Vive la Chaîne!