Chaine Northeast Virtual Champagne Tasting
Dec 20, 2020 02:30 PM Eastern Time (US and Canada)
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Meeting ID: 831 9861 3965
Passcode: 028790
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Meeting ID: 831 9861 3965
Passcode: 028790
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VIRTUAL CHAMPAGNE TASTING
Marguet Champagne
With Benoit Marguet
Biodynamic Wine Producer
Extraordinaire!
DECEMBER 20, 2020 2:30 PM EST
on ZOOM….
Three wines to be explored….
Shaman 15 Grand Cru
Blending: 67 % Pinot Noir - 33 % Chardonnay
Bottling: July 2016
Dosage: 0g / litre(price may vary)
Shaman 16 Rosé Grand Cru
Blending: 70% Chardonnay - 30 % Pinot Noir
Bottling: July 2017
Extra-Brut - Dosage: 0g / liter(price may vary)
Shaman 16 Les Saint Remys Ambonnay Grand Cru 2014
Blending: 100 % Pinot Noir
Bottling: July 2014Extra-Brut - Dosage: 0g / liter
(price may vary)
Food Recommendations…. from Benoit
~Fish dishes - smoked fish & sushi
~Vegetarian dishes with organic vegetables as these are ~organically grown wines.

All wines available from
Chambers Street Wines - NYC
212-227-1434
The Wine Thief - New Haven
203-865-4845
Federal Wines - Boston
617-367-8605
Brighton Liquor - Buffalo
716-833-2606
(Shaman & Shaman Rose only)
Other locations as well - see below...
~Shaman 15 Grand Cru
Gramercy,
Buy Rite,
Citarella,
Amanti Vino,
Wine Wise,
Putnam and Vine,
Maine and Loire,in Portland, Me.
~Shaman 16 Rosé Grand Cru
Harry’s in Fairfield, CT,
Gramercy Wine,
Buy Rite in Jersey City,
Manhattan Wine,
Amanti Vino,
Putnam and Vine,
Vanderbilt Wine,
Parcelle,
Maine and Loire in Portland, Me.
~Les Saint Remys Ambonnay Grand Cru 2014
Plucky,
Vanderbilt,
Manhattan Wine,
Dandelion Wine,

The Horse
Marguet Champagne
Old vines Weighted average age 42 y.o.
Great vineyard care in biodynamic farming, herbal medicine (infusion and decoction of healing plants) and aromatherapy (essential oil).
AMBONNAY 7,30 hectares
Lieux dits : Les Saints Remys, Les Beurys, Les Crayères, La Grande Ruelle, Les Bermonts, Le Parc, …
BOUZY : 0,70 hectare
Lieux dits : Les loges, Les Hannepés
Soil ploughed with our draft horses since 2010. The well being of the soil is a priority.
The horse is in connection with 3 elements of terroir : mineral (chalk) vegetal (vine and flora), and animal (fauna, human).
According to the historian M-A Wagner, the horse is a holy, not predatory animal, which contributes in the social and spiritual balance.Work using natural gravity instead of pump
Fermentation per lieux-dits (plots) in wooden vats and barrels
Long ageing on lees
Great care of wines by naturopathy
Use of hardly no sulfites (>25 Total SO2)

The Vineyard